Biscuit dough piece forming. Manual 3 /
This stage in biscuit production is often a source of problems. The author identifies what these problems are at each stage, explains their causes and how they can be resolved.
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | eBook |
| Language: | English |
| Published: |
Cambridge, England :
Woodhead Publishing Limited,
1998.
|
| Series: | Biscuit, cookie and cracker manufacturing manuals
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Search Result 1
