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Baking and cooling of biscuits. what happens in a baking oven, types of oven, post-oven processing, cooling, handling, troubleshooting tips / Manual 4 :

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This manual explains the principles and machinery involved in baking and post-baking processes, and the key issues in maintaining both quality and throughput.

Bibliographic Details
Main Author: Manley, Duncan
Corporate Author: Knovel (Firm)
Other Authors: Green, Geoff
Format: eBook
Language:English
Published: Cambridge, England : Woodhead Publishing, 1998.
Series:Biscuit, cookie and cracker manufacturing manuals
Subjects:
Cookies.
Electronic books.
Online Access:Connect to the full text of this electronic book

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