Elimination of micro-organisms by drinking water treatment processes : a review /

The overall aim of this book is to present default values for the micro-organisms elimination or inactivation credit of universally used processes in water treatment (MEC or MIC). The growing interest in Quantitative Microbial Risk assessment (QMRA) for safe drinking water requires such data. These...

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Bibliographic Details
Main Author: Hijnen, Wim A. M.
Corporate Authors: Knovel (Firm), KWR Watercycle Research Institute
Other Authors: Medema, G. J.
Format: eBook
Language:English
Published: London, [England] : IWA Publishing, 2010.
Series:KWR Watercycle Research Institute series.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Summary:The overall aim of this book is to present default values for the micro-organisms elimination or inactivation credit of universally used processes in water treatment (MEC or MIC). The growing interest in Quantitative Microbial Risk assessment (QMRA) for safe drinking water requires such data. These MEC or MIC values have been calculated from research on elimination of viruses, bacteria and bacterial spores and protozoa (oo)cysts (Cryptosporidium and Giardia) by these treatment processes published in the international literature. The data have been selected on the base of different quality criteria related to information on applied experimental conditions and used methods. Furthermore the studies have been categorized on base of their similarities with 'real world' conditions (selected micro-organisms, scale and conditions of the tested processes).
Physical Description:1 online resource (114 pages) : illustrations.
Bibliography:Includes bibliographical references.
ISBN:9781780401584
1780401582
9781680155778
1680155776
1843393735
9781843393733