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Food consumption and disease risk : consumer-pathogen interactions /

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Bibliographic Details
Corporate Author: Knovel (Firm)
Other Authors: Potter, Morris E.
Format: eBook
Language:English
Published: Boca Raton, Fla. : Cambridge : CRC Press ; Woodhead, [2006]
Subjects:
Foodborne diseases > Risk factors.
Foodborne diseases > Prevention.
Pathogenic microorganisms.
Public health > International cooperation.
Food industry and trade > Safety measures.
Maladies d'origine alimentaire > Facteurs de risque.
Maladies d'origine alimentaire > Prévention.
Micro-organismes pathogènes.
Santé publique > Coopération internationale.
Aliments > Industrie et commerce > Sécurité > Mesures.
MEDICAL > Toxicology.
Disease Vectors.
Food Industry.
Food Microbiology.
International Cooperation.
Public Health.
Risk Factors.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Summary:Annotation
Item Description:Electronic resource.
Physical Description:1 online resource (xiv, 456 pages) : illustrations
Bibliography:Includes bibliographical references and index.
ISBN:1601191367
9781601191366
9781845692025
1845692020
1845690125
9781845690120