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Food science and technology bulletin : functional foods. Vol. 2 /

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Food science and technology bulletin: Functional foods is designed to meet the current-awareness needs of busy food professionals working in food science and technology.

Bibliographic Details
Corporate Author: Knovel (Firm)
Other Authors: Gibson, Glenn R.
Format: eBook
Language:English
Published: Shinfield, UK : IFIS, [2006]
Subjects:
Functional foods.
Food industry and trade.
Nutraceutiques.
Aliments > Traitement.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Summary:Food science and technology bulletin: Functional foods is designed to meet the current-awareness needs of busy food professionals working in food science and technology.
Item Description:Electronic resource.
Physical Description:1 online resource.
Bibliography:Includes bibliographical references.
ISBN:1601191197
9781601191199