Knovel (Firm), Logan, A., Nienaber, U., & Pan, X. (2013). Lipid oxidation: Challenges in food systems. AOCS Press.
Chicago Style (17th ed.) CitationKnovel (Firm), Amy Logan, Uwe Nienaber, and Xiangqing Pan. Lipid Oxidation: Challenges in Food Systems. Urbana, Illinois: AOCS Press, 2013.
MLA (9th ed.) CitationKnovel (Firm), et al. Lipid Oxidation: Challenges in Food Systems. AOCS Press, 2013.
Warning: These citations may not always be 100% accurate.