Arendt, E., & Zannini, E. (2013). Cereal grains for the food and beverage industries. Woodhead Pub..
Chicago Style (17th ed.) CitationArendt, Elke, and Emanuele Zannini. Cereal Grains for the Food and Beverage Industries. Oxford ; Philadelphia: Woodhead Pub., 2013.
MLA (9th ed.) CitationArendt, Elke, and Emanuele Zannini. Cereal Grains for the Food and Beverage Industries. Woodhead Pub., 2013.
Warning: These citations may not always be 100% accurate.