Bradley, R. The gentleman and farmer's guide abridg'd: For the increase and improvement of cattle, viz. lambs, sheeps, hogs, calves, cows, oxen. Also the best manner of breeding and breaking horses, both for sport and burthen with an account of their respective distempers and the most approved medicines for the cure of them. Illustrated with rivers cutts. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S.
Chicago Style (17th ed.) CitationBradley, Richard. The Gentleman and Farmer's Guide Abridg'd: For the Increase and Improvement of Cattle, Viz. Lambs, Sheeps, Hogs, Calves, Cows, Oxen. Also the Best Manner of Breeding and Breaking Horses, Both for Sport and Burthen with an Account of Their Respective Distempers and the Most Approved Medicines for the Cure of Them. Illustrated with Rivers Cutts. By R. Bradley, Professor of Botany in the University of Cambridge, and F.R.S.
MLA (9th ed.) CitationBradley, Richard. The Gentleman and Farmer's Guide Abridg'd: For the Increase and Improvement of Cattle, Viz. Lambs, Sheeps, Hogs, Calves, Cows, Oxen. Also the Best Manner of Breeding and Breaking Horses, Both for Sport and Burthen with an Account of Their Respective Distempers and the Most Approved Medicines for the Cure of Them. Illustrated with Rivers Cutts. By R. Bradley, Professor of Botany in the University of Cambridge, and F.R.S.