Home canning : fruits and vegetables /

Bibliographic Details
Main Author:	Walker, Karen (Author)
Format:	Government Document Book
Language:	English
Published:	College Station, Texas : Texas Agricultural Extension Service, [1974]
Series:	B (Texas Agricultural Extension Service) ; 194 [1974 revision].
Subjects:	Fruit > Preservation. Vegetables > Preservation. Canning and preserving. canning. home food preservation. methodology. jars. home food storage. pressure cooking. gauges. problem solving. product quality standards. guidelines. canned fruit. canned vegetables.
Online Access:	Available online via OAK Trust Repository

Description
Item Description:	Title from cover. "50M-6-74, Revision."
Physical Description:	21 pages : illustrations.