United States. Department of Agriculture. Office of the Secretary. (1927). Comparison of temperature and bacterial count of milk and foam during certain stages of pasteurization process. [publisher not identified].
Chicago Style (17th ed.) CitationUnited States. Department of Agriculture. Office of the Secretary. Comparison of Temperature and Bacterial Count of Milk and Foam During Certain Stages of Pasteurization Process. Washington: [publisher not identified], 1927.
MLA (9th ed.) CitationUnited States. Department of Agriculture. Office of the Secretary. Comparison of Temperature and Bacterial Count of Milk and Foam During Certain Stages of Pasteurization Process. [publisher not identified], 1927.
Warning: These citations may not always be 100% accurate.