Amendment to regulation 18, B.A.I. Order 150, Regulations governing meat inspection of U.S. Department of Agriculture; governing marking of meat and meat food products in establishments where inspection is maintained.

Meat and Poultry Inspection Issues.
Published: (2001)

Amendment to regulation 24, B.A.I. Order 211; revised (Regulations governing meat inspection of U.S. Department of Agriculture).
Published: (1927)

Amendment to regulation 1, B.A.I. Order 211 (revised) (Regulations governing meat inspection of U.S. Department of Agriculture).
Published: (1930)

Amendment to Regulations 1 and 16, B.A.I. Order 211; revised (Regulations governing meat inspection of U.S. Department of Agriculture).
Published: (1923)

Amendment to Regulations 17 and 27, B.A.I. Order 211; revised (Regulations governing meat inspection of U.S. Department of Agriculture).
Published: (1924)

Meat inspection rulings.
Published: (1906)

Amendment to regulation 18, Section 6, Paragraph 2, B.A.I. Order 211; revised (Regulations governing meat inspection of U.S. Department of Agriculture).
Published: (1925)

Marking and labeling program of the Meat Inspection Division, U.S. Department of Agriculture.
Published: (1960)

Regulations governing inspection and handling of imported meat and meat food products of U.S. Department of Agriculture.
Published: (1913)

Amendment to Regulations 1, 10, 15, 16, 17, and 18, B.A.I. Order 211; revised (Regulations governing meat inspection of U.S. Department of Agriculture).
Published: (1925)

Order amending regulations relating to meat inspection.
Published: (1944)

Meat & poultry : labeled for you.
Published: (1969)

Meat inspection rulings.
Published: (1907)

Regulations governing admission into establishments where inspection is maintained of carcasses and meat and meat-food products of animals which have not had post-mortem inspection by inspector of Bureau of Animal Industry at time of slaughter interstate and foreign transportation of imported meat and meat-food products on hand Oct. 1.
Published: (1906)

Meats and principal meat products.
Published: (1926)

Amendment 1 to B.A.I. Order 202 (Regulations governing inspection and handling of imported meat and meat food products); Notice under regulation 3 and amendment of regulation 2 in reference to meat and meat food products offered for importation into U.S. from Republic of Mexico.
Published: (1914)

Handbook on meat inspection.
Published: (1965)

Practical meat inspection.
by: Wilson, Andrew, 1913-
Published: (1968)

Inspection stamp as guide to wholesome meat.
Published: (1926)

Practical meat inspection /
by: Wilson, Andrew, 1913-
Published: (1980)

Interstate transportation of imported meats and meat-food products.
Published: (1907)

Foreign meat inspection.

Regulations governing examination and relabeling of meats and meat food products on hand.
Published: (1906)

Practical meat inspection /
by: Wilson, Andrew, 1913-
Published: (1985)

Labeling and inspection of imported meat : hearing before the Subcommittee on Livestock and Grains of the Committee on Agriculture, House of Representatives, Ninety-fifth Congress, first session, November 22, 1977, Scottsbluff, Nebr.
Published: (1978)

Certificates of inspection to accompany exports of meat and meat products.
Published: (1906)

Meat and poultry inspection regulations /

Practical meat inspection /
by: Wilson, Andrew, 1913-
Published: (1991)

Meat-inspection directory.
Published: (1909)

Commercial cuts of meat.
Published: (1924)

Rules and regulations of Secretary of Agriculture governing grading and certification of meats, prepared meats, meat food products, and meat byproducts for class, quality (grade), and condition.
Published: (1937)

The federal meat inspection /
by: Salmon, D. E.
Published: (1895)

Aspects of meat inspection /
by: Thornton, Horace
Published: (1973)

Intrastate meat inspection.
Published: (1942)

Inspection of meats exported.
Published: (1895)

Inspection of meats exported.
Published: (1895)