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Handbook, official grain standards for wheat, shelled corn and oats; tabulated and abridged description of official grain standards of U.S. for wheat and for shelled corn as established and promulgated by Secretary of Agriculture, Apr. 13, 1918, effective July 15, 1918; and for oats as established and promulgated Mar. 15, 1919, effective June 16, 1919.

Bibliographic Details
Corporate Author:	United States. Bureau of Agricultural Economics
Format:	Government Document eBook
Language:	English
Published:	[Washington] : GPO, 1920.
Subjects:	Corn. Oats. Wheat. Electronic books.
Online Access:	Connect to the full text of this electronic document

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