Milk-quality improvement program for 4-H dairy clubs.
| Corporate Author: | United States. Department of Agriculture |
|---|---|
| Format: | Government Document eBook |
| Language: | English |
| Published: |
[Washington] :
GPO,
1932.
|
| Series: | Agric. Dept. Misc. Pub. No. 146
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic document |
Similar Items
4-H club work : II. New emphasis.
Published: (1930)
Published: (1930)
4-H club work : I. Old objectives.
Published: (1930)
Published: (1930)
Boys' and girls' 4-H club work.
Published: (1926)
Published: (1926)
Educational values in 4-H club work.
Published: (1931)
Published: (1931)
Educational values in 4-H club work.
Published: (1930)
Published: (1930)
Suggestions for organization and conduct of 4-H community club.
Published: (1930)
Published: (1930)
Place of 4-H clubs in American system of public education.
Published: (1928)
Published: (1928)
Suggestions for fuller and more effective development of 4-H club work.
Published: (1929)
Published: (1929)
Suggestions for fuller and more effective development of 4-H club work.
Published: (1928)
Published: (1928)
Club data from extension studies.
Published: (1929)
Published: (1929)
Club data from extension studies.
Published: (1926)
Published: (1926)
Use of illustrative material in promotion of boys' and girls' 4-H club work.
Published: (1927)
Published: (1927)
Five years of boys' and girls' 4-H club work in western section, 1926-1930.
Published: (1931)
Published: (1931)
Local leadership and its training in 4-H club work; selections from extension reports for 1930.
Published: (1931)
Published: (1931)
Why a 4-H dairy project? /
by: Carpenter, Shannon
Published: (1970)
by: Carpenter, Shannon
Published: (1970)
Condensed milk, evaporated milk, concentrated milk.
Published: (1923)
Published: (1923)
Milk and its products, including pasteurized milk, evaporated milk, sweetened condensed milk, evaporated skimmed milk, sweetened condensed skimmed milk, dried milk, and dried skimmed milk.
Published: (1926)
Published: (1926)
Bacteria in milk.
Published: (1912)
Published: (1912)
Surplus milk.
Published: (1920)
Published: (1920)
Surplus milk.
Published: (1919)
Published: (1919)
Surplus milk.
Published: (1917)
Published: (1917)
Special milk.
Published: (1915)
Published: (1915)
Opportunity to promote production of high-quality milk.
Published: (1930)
Published: (1930)
Report of boys' and girls' 4-H club judging contest, National Dairy Exposition, Memphis, Tenn., Oct. 15, 1928.
Published: (1928)
Published: (1928)
Report of boys' and girls' 4-H club judging contest, National Dairy Exposition, Memphis, Tenn., Oct. 17, 1927.
Published: (1927)
Published: (1927)
Sweetened condensed milk.
Published: (1927)
Published: (1927)
Municipal milk ordinances.
Published: (1929)
Published: (1929)
Buying milk by measure.
Published: (1920)
Published: (1920)
Daylight delivery of milk.
Published: (1918)
Published: (1918)
Composition of evaporated milk.
Published: (1911)
Published: (1911)
Systems of buying milk.
Published: (1916)
Published: (1916)
Training 4-H leadership.
Published: (1927)
Published: (1927)