Canning meat in the home /

Bibliographic Details
Main Author:	Neely, Grace I. (Author)
Format:	Government Document Book
Language:	English
Published:	College Station, Texas : Extension Service, Agricultural and Mechanical College of Texas, 1938.
Series:	Bulletin (Agricultural and Mechanical College of Texas. Extension Service) ; B-101.
Subjects:	Canned meat. Meat > Preservation. home food preservation. canning. pressure cooking. canned meat. food sanitation. containers. cooking instruction. recipes.
Online Access:	Available online via OAK Trust Repository

by Neely, Grace I.
Published 1940

Available online via OAK Trust Repository

Government Document Book