United States. Department of State. (1913). Foreign veterinarians and official meat inspectors issuing certificates of meat and meat food products. [publisher not identified].
Chicago Style (17th ed.) CitationUnited States. Department of State. Foreign Veterinarians and Official Meat Inspectors Issuing Certificates of Meat and Meat Food Products. Washington: [publisher not identified], 1913.
MLA (9th ed.) CitationUnited States. Department of State. Foreign Veterinarians and Official Meat Inspectors Issuing Certificates of Meat and Meat Food Products. [publisher not identified], 1913.
Warning: These citations may not always be 100% accurate.