Shepherd, G. M. (2017). Neuroenology: How the brain creates the taste of wine. Columbia University Press.
Chicago Style (17th ed.) CitationShepherd, Gordon M. Neuroenology: How the Brain Creates the Taste of Wine. New York: Columbia University Press, 2017.
MLA (9th ed.) CitationShepherd, Gordon M. Neuroenology: How the Brain Creates the Taste of Wine. Columbia University Press, 2017.
Warning: These citations may not always be 100% accurate.