http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Foodborne illness response guidelines for owners, operators, and managers of food establishments
CIFOR foodborne illness response guidelines for owners, operators, and managers of food establishments
Council to Improve Foodborne Outbreak Response (U.S.)
Centers for Disease Control and Prevention (U.S.)
1 online resource (78, 2 unnumbered pages) : color illustrations
Background -- Introduction -- Outbreak investigation prep recommendations -- Food establishment self-assessment -- Media -- Store closure and reopening -- Control measures -- Flow diagram: guidelines and tools -- Terms and definitions -- Tools.
Title from title screen (viewed August 1, 2016).
Includes fourteen (14) tools comprising forms, decision guides, and posters for food establishments to use to log, assess, and communicate foodborne illness responses and prevention.
[S]upported by FDA and, from CDC Cooperative Agreement #U60HM000803 5U38HM000449