| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a22000001a 4500 |
| 001 |
in00003703721 |
| 005 |
20190408180650.0 |
| 006 |
m o d f |
| 007 |
cr bn mmmapmmp |
| 008 |
141202s1919 dcu o f000 0 eng d |
| 035 |
|
|
|a ebd1910213173
|
| 040 |
|
|
|a UMI
|c UMI
|d UtOrBLW
|
| 086 |
0 |
|
|a C 6.1:[919/app.5]
|
| 099 |
|
|
|a C6.1-8.5
|
| 110 |
1 |
|
|a United States.
|b Bureau of Fisheries.
|0 http://id.loc.gov/authorities/names/n79006434
|
| 245 |
1 |
0 |
|a Some considerations concerning salting of fish.
|
| 264 |
|
1 |
|a [Washington] :
|b GPO,
|c 1919.
|
| 300 |
|
|
|a 1 online resource (55 pages)
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 500 |
|
|
|a Annual report, with detailed appendixes, on fishing industry, aquaculture, fisheries research, and Bureau operations. Report summarizes Bureau activities, and includes data which is generally presented in greater detail in appendixes. Some appendixes cover results of special investigations.
|
| 533 |
|
|
|a Electronic reproduction.
|b [Bethesda, Md.] :
|c ProQuest,
|d 2014.
|e digital, PDF file.
|n ProQuest U.S. Executive Branch Documents
|n Mode of access: World Wide Web via ProQuest website.
|
| 588 |
|
|
|a Record is based on online resource; title from PDF title page (ProQuest, last viewed Dec. 2014). Reuse except for individual research requires license from ProQuest, LLC.
|
| 500 |
|
|
|a Electronic resource.
|
| 650 |
|
0 |
|a Canning and preserving.
|0 http://id.loc.gov/authorities/subjects/sh85019620
|
| 650 |
|
0 |
|a Chemicals.
|0 http://id.loc.gov/authorities/subjects/sh85022963
|
| 650 |
|
0 |
|a Fisheries.
|0 http://id.loc.gov/authorities/subjects/sh85048666
|
| 655 |
|
7 |
|a Electronic books.
|2 local
|
| 856 |
4 |
0 |
|u http://proxy.library.tamu.edu/login?url=http://congressional.proquest.com/congressional/docview/t66.d71.c6.1-8.5
|z Connect to the full text of this electronic document
|t 0
|
| 999 |
f |
f |
|s c7dba307-8b5a-3e10-9e43-bd87a09d9f6b
|i 20e0bbbf-5143-30ec-b891-c69d7eee9efa
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|h No information provided
|
| 998 |
f |
f |
|t 0
|l Available Online
|