Statistics concerning intoxicating liquors, Apr. 1928.
| Corporate Author: | United States. Bureau of Industrial Alcohol |
|---|---|
| Format: | Government Document eBook |
| Language: | English |
| Published: |
[Washington] :
GPO,
1926-1927.
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic document |
Similar Items
Statistics concerning intoxicating liquors, Jan. 1930.
Published: (1928)
Published: (1928)
Statistics concerning intoxicating liquors, Feb. 1929.
Published: (1927)
Published: (1927)
Statistics concerning intoxicating liquors, Dec. 1930.
Published: (1929)
Published: (1929)
Statistics concerning intoxicating liquors, Dec. 1931.
Published: (1930)
Published: (1930)
Statistics concerning intoxicating liquors, Dec. 1932.
Published: (1931)
Published: (1931)
Digest of Supreme Court decisions interpreting National Prohibition Act and Willis-Campbell Act (in chronological order), for Prohibition administrators, U.S. attorneys, and others concerned, Dec. 1928.
Published: (1929)
Published: (1929)
Digest of Supreme Court decisions interpreting National Prohibition Act and Willis-Campbell Act (in chronological order), for Prohibition administrators, U.S. attorneys, and others concerned, Sept. 1927.
Published: (1927)
Published: (1927)
Laws relating to national Prohibition enforcement, Nov. 1929.
Published: (1930)
Published: (1930)
Use of intoxicating liquors in manufacture of candy.
Published: (1931)
Published: (1931)
Annual report of Commissioner of Prohibition for fiscal year ended June 30, 1928.
Published: (1927)
Published: (1927)
Use of intoxicating liquors in manufacture of candy and confectionery.
Published: (1931)
Published: (1931)
Annual report of Commissioner of Prohibition for fiscal year ended June 30, 1927.
Published: (1926)
Published: (1926)
Annual report of Commissioner of Prohibition for fiscal year ended June 30, 1930.
Published: (1930)
Published: (1930)
Annual report of Commissioner of Prohibition for fiscal year ended June 30, 1929.
Published: (1929)
Published: (1929)
Annual report of Commissioner of Industrial Alcohol for fiscal year ended June 30, 1932.
Published: (1932)
Published: (1932)
Annual report of Commissioner of Industrial Alcohol for fiscal year ended June 30, 1931.
Published: (1931)
Published: (1931)
Statistics concerning intoxicating liquors.
Published: (1925)
Published: (1925)
Statistics concerning intoxicating liquors.
Published: (1923)
Published: (1923)
Statistics concerning intoxicating liquors.
Published: (1924)
Published: (1924)
Statistics concerning intoxicating liquors.
Published: (1922)
Published: (1922)
Certification of invoices covering importation of wines and liquors for non-beverage purposes.
Published: (1925)
Published: (1925)
Regulations 60 relative to intoxicating liquor, revised Mar. 1924.
Published: (1924)
Published: (1924)
Letters on the subject of the Scotch Distillery Laws. By Edgar Corrie.
by: Corrie, Edgar
Published: (1796)
by: Corrie, Edgar
Published: (1796)
Passing of America's foreign trade in spirituous liquors.
Published: (1919)
Published: (1919)
Daily consular and trade reports.
Published: (1906)
Published: (1906)
Grapes, raisins, and wines.
Published: (1939)
Published: (1939)
Foods and food adulterants, Part 3rd : Fermented alcoholic beverages.
Published: (1887)
Published: (1887)
Daily consular and trade reports.
Published: (1906)
Published: (1906)
The art of making wines, of fruits, flowers, and herbs, all the native growth of England : Particularly of grapes, goose-berries, currants, rasp-berries, mul-berries, elder-berries, black-berries, straw-berries, dew-berries, apples, pears, cherries, peaches, apricots, quinces, plumbs, damascens, figs, and roses, cowslips, scurvy-grass, mint, morella, baum, &c. with a succint account of their medicinal virtues, and the most approv'd receipt for making raisin wine. To which are annex'd many secrets relative to the mystery of vintners, never yet made publick: shewing not only how to prevent those accidents to which all wines are liable, but absolutely to retrieve those which are actually tainted; and give them the most agreeable flavour and colour. Written, after upwards of thirty years experience, by William Graham, Esq; late of ware, in Hertfordshire. And intended, according to the words of the poet, to[.].
by: Graham, William, of Ware
Published: (1760)
by: Graham, William, of Ware
Published: (1760)
Wine /
by: Dominé, André, et al.
Published: (2008)
by: Dominé, André, et al.
Published: (2008)
Regulations No. <Z>7 (revision of Internal Revenue Regulations No. 28), relative to production, fortification, tax payment, et cetera, of wine and production of grape brandy for fortification.
Published: (1930)
Published: (1930)
Wines shipped in bond : actual alcoholic content to be reported on Form 703.
Published: (1932)
Published: (1932)
Contemporary wine studies : dancing with Bacchus /
by: Morgan, Gareth G., et al.
Published: (2016)
by: Morgan, Gareth G., et al.
Published: (2016)
Wine barrel machinery and hoop iron for Argentina.
Published: (1917)
Published: (1917)
Determination of solid content of wine tonics, wine sauces and similar preparations.
Published: (1931)
Published: (1931)
Wine production : vine to bottle /
by: Grainger, Keith
Published: (2005)
by: Grainger, Keith
Published: (2005)
[Instructions on permits for bonded wineries and wine storerooms].
Published: (1930)
Published: (1930)
The wine trade and its history /
by: Shaw, Thomas George
Published: (1851)
by: Shaw, Thomas George
Published: (1851)
Regulations 60, relative to manufacture, sale, barter, transportation, importation, exportation, delivery, furnishing, purchase, possession, and use of intoxicating liquor under Title II of National Prohibition Act of Oct. 28, 1919, providing for enforcement of 18th Amendment to Constitution of U.S.; edition Feb. 1, 1920.
Published: (1920)
Published: (1920)
Regulations 24, Liquors and Articles from Puerto Rico, Virgin Islands, and Philippine Islands, 1941.
Published: (1941)
Published: (1941)