Popular treatise on extent and character of food adulterations.
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| Format: | Government Document eBook |
| Language: | English |
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[Washington, D.C.] :
U.S. Government Printing Office,
1890.
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| Online Access: | Connect to the full text of this electronic document |
| Item Description: | [Compilation of general information from Federal and State studies and laws, and reports on food inspections and adulterants found; with some data, including inspections in New Jersey] Record is based on bibliographic data in ProQuest U.S. Executive Branch Documents, 1789-1909. Reuse except for individual research requires license from ProQuest, LLC. Electronic resource. |
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| Physical Description: | 1 online resource (61 pages) |
| Format: | System requirements: PDF reader software. |