Federal meat-inspection service.

Bibliographic Details
Other Authors: Melvin, A. D.
Format: Government Document eBook
Language:English
Published: [Washington, D.C.] : U.S. Government Printing Office, 1908.
Series:Animal Industry Bur. Circ. No. 125
Subjects:
Online Access:Connect to the full text of this electronic document
Description
Item Description:[On history of U.S. meat inspection, implementation by local and Federal government, legislation, and European import restrictions and inspections, with some data on cattle inspected and found tuberculous]
Record is based on bibliographic data in ProQuest U.S. Executive Branch Documents, 1789-1909. Reuse except for individual research requires license from ProQuest, LLC.
Electronic resource.
Physical Description:1 online resource (40 pages) : illustrations
Format:System requirements: PDF reader software.