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Instructions concerning stocks of meat food products on hand, Oct. 1, 1906.

Bibliographic Details
Corporate Author:	United States. Bureau of Animal Industry
Format:	Government Document eBook
Language:	English
Published:	[Washington] : [publisher not identified], 1906.
Subjects:	Food adulteration and inspection. Meat. Electronic books.
Online Access:	Connect to the full text of this electronic document

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