Practical instructions in bread-making.

Bibliographic Details
Corporate Author:	United States. War Department. Subsistence Department
Other Authors:	Barriger, John W. (Maj.), Bell, George (Maj.)
Format:	Government Document eBook
Language:	English
Published:	Washington, DC : [publisher not identified], 1882.
Subjects:	Bread. Electronic books.
Online Access:	Connect to the full text of this electronic document

Description
Item Description:	Record is based on bibliographic data in ProQuest U.S. Executive Branch Documents, 1789-1909. Reuse except for individual research requires license from ProQuest, LLC. With information on ingredients, recipes, and preparation. Electronic resource.
Physical Description:	1 online resource (29 pages)
Format:	System requirements: PDF reader software.