Bread and bread making.

Bibliographic Details
Corporate Author: United States. War Department. Subsistence Department
Format: Government Document eBook
Language:English
Published: Washington, DC : [publisher not identified], 1864.
Subjects:
Online Access:Connect to the full text of this electronic document
Description
Item Description:Record is based on bibliographic data in ProQuest U.S. Executive Branch Documents, 1789-1909. Reuse except for individual research requires license from ProQuest, LLC.
With specifications for building ovens; and data on oven temperature, nutritional value of various flours and breads, and equipment and personnel required.
Electronic resource.
Physical Description:1 online resource (4, 49 pages)
Format:System requirements: PDF reader software.