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Meat supply and surplus, with consideration of consumption and exports.

Bibliographic Details
Corporate Author: United States. Division of Foreign Markets
Other Authors: Holmes, George K.
Format: Government Document eBook
Language:English
Published: [Washington, D.C.] : U.S. Government Printing Office, 1907.
Series:Agric. Dept. Statistics Bur. Bull. No. 55
Subjects:
Meat.
Electronic books.
Online Access:Connect to the full text of this electronic document
Description
Item Description:[With data on export quantity and value; value, number, and weight of live and slaughtered meat animals; and meat consumption, prices, and nutritional content; generally by commodity and country, selected years 1851-1907]
Record is based on bibliographic data in ProQuest U.S. Executive Branch Documents, 1789-1909. Reuse except for individual research requires license from ProQuest, LLC.
Electronic resource.
Physical Description:1 online resource (101 pages)
Format:System requirements: PDF reader software.