Food law for public health /

Bibliographic Details
Main Author:	Pomeranz, Jennifer L. (Author)
Corporate Author:	ebrary, Inc
Format:	eBook
Language:	English
Published:	Oxford ; New York : Oxford University Press, [2016]
Series:	Food and public health series.
Subjects:	Food law and legislation > United States. Nutrition policy > United States. Legislation, Food. Food Industry > legislation & jurisprudence. Nutrition Policy > legislation & jurisprudence. United States. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Item Description:	Electronic resource.
Physical Description:	1 online resource.
Bibliography:	Includes bibliographical references and index.
ISBN:	9780190227265 0190227265