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Sanidad en la alimentación : 10 consejos para reducir el riesgo de enfernedades por contaminación de alimentos.

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Bibliographic Details
Uniform Title:Be food safe (Center for Nutrition Policy and Promotion (U.S.)).
Corporate Author: Center for Nutrition Policy and Promotion (U.S.)
Format: Government Document eBook
Language:Spanish
Published: [Alexandria, Va.] : United States Department of Agriculture, Center for Nutrition Policy and Promotion, 2012.
Series:10 tips nutrition education series ; DG tipsheet no. 23.
Subjects:
Foodborne diseases > Prevention.
Food handling > Safety measures.
Food poisoning > Prevention.
Online Access:https://purl.fdlp.gov/GPO/gpo61528
Description
Item Description:Title from caption (viewed on November 6, 2014).
"Octubre 2012."
Physical Description:1 online resource (1 page) : color illustrations.