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Milwaukee food : a history of Cream City cuisine /

Milwaukee's culinary scene boasts more than the iconic beer and bratwurst. It possesses a unique food culture as adventurous as any dining destination in the country. Sample the spreads at landmark hotels like the Pfister that established the city's hospitable reputation, as well as eateri...

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Bibliographic Details
Main Author:	Fredrich, Lori (Author)
Other Authors:	Laedtke, Joe (Photographer)
Format:	Book
Language:	English
Published:	Charleston, S.C. : American Palate, a division of the History Press, [2015]
Subjects:	Restaurants > Wisconsin > Milwaukee. Food habits > Wisconsin > Milwaukee > History.

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