McClements, D. J. (2016). Food emulsions: Principles, practices, and techniques (Third edition.). CRC Press.
Chicago Style (17th ed.) CitationMcClements, David Julian. Food Emulsions: Principles, Practices, and Techniques. Third edition. Boca Raton, Florida: CRC Press, 2016.
MLA (9th ed.) CitationMcClements, David Julian. Food Emulsions: Principles, Practices, and Techniques. Third edition. CRC Press, 2016.
Warning: These citations may not always be 100% accurate.