Watson, R. R., & Preedy, V. R. (2016). Genetically modified organisms in food: Production, safety, regulation and public health. Academic Press is an imprint of Elsevier.
Chicago Style (17th ed.) CitationWatson, Ronald R., and Victor R. Preedy. Genetically Modified Organisms in Food: Production, Safety, Regulation and Public Health. London, UK ; San Diego, CA: Academic Press is an imprint of Elsevier, 2016.
MLA (9th ed.) CitationWatson, Ronald R., and Victor R. Preedy. Genetically Modified Organisms in Food: Production, Safety, Regulation and Public Health. Academic Press is an imprint of Elsevier, 2016.
Warning: These citations may not always be 100% accurate.