rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    non sort: La
    title: physique de la cuisine et son art
    sub title: (700 plats de base, tres simples)
  name:
    name part: Pomiane, Edouard de
    name part: 1875-1964
    role:
      role term: creator
  type of resource: text
  origin info:
    place:
      place term: fr
    date issued: 1950
    issuance: monographic
  language:
    language term: fre
  physical description:
    form: print
    extent: 381 pages ; 19 cm
  note: Edouard de Pomiane.
  subject:
    topic: Cooking, French
  subject:
    topic: Cooking, French
  classification: TX719 .P65
  classification: 641.64
  identifier: http://catalogue.bnf.fr/ark:/12148/cb325436988
  related item:
    location:
      url: http://catalogue.bnf.fr/ark:/12148/cb325436988
  record info:
    record content source: DVP
    record creation date: 970701
    record change date: 20170928132827.0
    record identifier: in00003581872
    language of cataloging:
      language term: eng