Rosenthal, I. (1992). Electromagnetic Radiations in Food Science. Springer Berlin Heidelberg.
Chicago Style (17th ed.) CitationRosenthal, Ionel. Electromagnetic Radiations in Food Science. Berlin, Heidelberg: Springer Berlin Heidelberg, 1992.
MLA (9th ed.) CitationRosenthal, Ionel. Electromagnetic Radiations in Food Science. Springer Berlin Heidelberg, 1992.
Warning: These citations may not always be 100% accurate.