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Ice cream /

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Bibliographic Details
Main Author: Arbuckle, W. S. (Wendell Sherwood), 1911-1987
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:English
Published: New York : Springer Science+Business Media, 1986.
Edition:4th ed.
Subjects:
Ice cream industry.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:1 online resource (xiii, 483 pages) : illustrations
Bibliography:Includes bibliographical references and index.
ISBN:9781475754476 (electronic bk.)
1475754477 (electronic bk.)
9781461572220 (electronic bk.)
1461572223 (electronic bk.)