Global Food Trade and Consumer Demand for Quality /
The objective of these proceedings is to examine consumer demand for quality attributes (including food safety, biotechnology-free food, organic food, etc.) in the context of a global economy and expanding international trade and the role of both private firm strategies and public policy in facilita...
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| Format: | eBook |
| Language: | English |
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Boston, MA :
Springer US,
2002.
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| Online Access: | Connect to the full text of this electronic book |
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