Liver, Nutrition, and Bile Acids /

Bibliographic Details
Main Author: Galli, G.
Corporate Author: SpringerLink (Online service)
Other Authors: Bosisio, E.
Format: eBook
Language:English
Published: Boston, MA : Springer US : Imprint : Springer, 1985.
Series:NATO ASI series. Life sciences ; 90.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:1 online resource (270 pages)
ISBN:9781461594277 (electronic bk.)
1461594278 (electronic bk.)