APA (7th ed.) Citation

Zayas, J. F. (1997). Functionality of Proteins in Food. Springer Berlin Heidelberg : Imprint : Springer.

Chicago Style (17th ed.) Citation

Zayas, Joseph F. Functionality of Proteins in Food. Berlin, Heidelberg: Springer Berlin Heidelberg : Imprint : Springer, 1997.

MLA (9th ed.) Citation

Zayas, Joseph F. Functionality of Proteins in Food. Springer Berlin Heidelberg : Imprint : Springer, 1997.

Warning: These citations may not always be 100% accurate.