http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Plant cell and tissue culture for the production of food ingredients
Symposium on Plant Cell and Tissue Culture for the Production of Food Ingredients (1997 : San Francisco, Calif.)
1 online resource (ix, 290 pages :) : illustrations
edited by Tong-Jen Fu, Gurmeet Singh and Wayne R. Curtis.
"Proceedings of the Symposium on Plant Cell and Tissue Culture for the Production of Food Ingredients, sponsored by the Agriculture and Food Chemistry Division of the American Chemical Society, held April 13-17, 1997, in San Francisco, California"--Title page verso.
"Originally published by Kluwer Academic/Plenum Publishers in 1999, softcover reprint of the hardcover 1st edition 1999"--Title page verso.
Includes bibliographical references and index.
New York : Springer Science+Business Media, LLC, 1999