APA (7th ed.) Citation

Jelliffe, E. F. P., & Jelliffe, D. B. (1982). Adverse Effects of Foods. Springer US.

Chicago Style (17th ed.) Citation

Jelliffe, E. F. Patrice, and Derrick B. Jelliffe. Adverse Effects of Foods. Boston, MA: Springer US, 1982.

MLA (9th ed.) Citation

Jelliffe, E. F. Patrice, and Derrick B. Jelliffe. Adverse Effects of Foods. Springer US, 1982.