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Fumonisins in food /

These proceedings reflect an explosion in research around fumonisins which are found in corn, have been implicated in a variety of animal diseases, and are speculated to be responsible for the high incidence of esophageal cancer in regions where corn is a staple. International researchers from acade...

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Bibliographic Details
Corporate Authors: SpringerLink (Online service), American Chemical Society Symposium on Fumonisins in Food
Other Authors: Jackson, Lauren S., DeVries, Jonathan W., Bullerman, Lloyd B.
Format: Conference Proceeding eBook
Language:English
Published: New York : Plenum Press, [1996]
Series:Advances in experimental medicine and biology ; v. 392.
Subjects:
Fumonisins > Toxicology > Congresses.
Corn as food > Contamination > Congresses.
Feeds > Contamination > Congresses.
Mycotoxins > Congresses.
Cereals > microbiology > Congresses.
Food Contamination > Congresses.
Animal Feed > Congresses.
Fumonisines > Toxicologie > Congrès.
Maïs (Aliment) > Contamination > Congrès.
Aliments pour animaux > Contamination > Congrès.
Maïs > Toxicologie > Congrès.
Aliments > Toxicologie > Congrès.
Mycotoxines > Congrès.
Nourriture > toxicité > Congrès comme sujet.
Mycotoxines > Congrès comme sujet.
Zea mays > toxicité > Congrès comme sujet.
Cancérogènes environnementaux > toxicité > Congrès comme sujet.
Corn as food > Contamination.
Feeds > Contamination.
Fumonisins > Toxicology.
Electronic books.
Conference proceedings.
Online Access:Connect to the full text of this electronic book

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