Nutritional and Toxicological Aspects of Food Safety /

Bibliographic Details
Main Author: Friedman, Mendel
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:English
Published: Boston, MA : Springer US : Imprint : Springer, 1984.
Series:Advances in experimental medicine and biology ; 177.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:1 online resource (604 pages)
ISBN:9781468447903 (electronic bk.)
1468447904 (electronic bk.)