Lindgren, D. L., Sinclair, W. B., & Vincent, L. E. (1968). Residues in raw and processed foods resulting from post-harvest insecticidal treatments. Springer.
Chicago Style (17th ed.) CitationLindgren, D. L., Walton B. Sinclair, and L. E. Vincent. Residues in Raw and Processed Foods Resulting from Post-harvest Insecticidal Treatments. [New York]: Springer, 1968.
MLA (9th ed.) CitationLindgren, D. L., et al. Residues in Raw and Processed Foods Resulting from Post-harvest Insecticidal Treatments. Springer, 1968.
Warning: These citations may not always be 100% accurate.