Spectra for the Identification of Additives in Food Packaging /
This handbook provides essential practical information for Industrial and State Control Laboratories and others concerned with ensuring compliance with European Community directive 90/128/EEC relating to plastic materials and articles intended to come into contact with foodstuffs. This new book on a...
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| Corporate Author: | |
| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
Dordrecht :
Springer Netherlands,
1998.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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