The Terminology of Biotechnology: A Multidisciplinary Problem : Proceedings of the 1989 International Chemical Congress of Pacific Basin Societies PACIFICHEM '89 /

Biotechnology is a clearly multidisciplinary field involving biochemistry, molecular biology, genetics, immunology, microbiology, pharmacology, fermentation, agriculture, to name just a few. Each of the contributing subject areas brings its own special vocabulary and nomenclature standards and consi...

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Bibliographic Details
Main Author: Loening, Kurt L.
Corporate Author: SpringerLink (Online service)
Format: eBook
Language:English
Published: Berlin, Heidelberg : Springer Berlin Heidelberg, 1990.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Summary:Biotechnology is a clearly multidisciplinary field involving biochemistry, molecular biology, genetics, immunology, microbiology, pharmacology, fermentation, agriculture, to name just a few. Each of the contributing subject areas brings its own special vocabulary and nomenclature standards and considerable difficulties of communication is the result. This book summarizes the status of the terminology in the various discipline that make up biotechnology.
Item Description:Electronic resource.
Physical Description:1 online resource (VII, 216 pages 44 illustrations)
ISBN:9783642760112 (electronic bk.)
3642760112 (electronic bk.)