Wong, N. P., Jenness, R., Keeney, M., & Marth, E. H. (1995). Fundamentals of Dairy Chemistry (Third edition.). Springer US.
Chicago Style (17th ed.) CitationWong, Noble P., Robert Jenness, Mark Keeney, and Elmer H. Marth. Fundamentals of Dairy Chemistry. Third edition. Boston, MA: Springer US, 1995.
MLA (9th ed.) CitationWong, Noble P., et al. Fundamentals of Dairy Chemistry. Third edition. Springer US, 1995.
Warning: These citations may not always be 100% accurate.