APA (7th ed.) Citation

Pitt, J. I., & Hocking, A. D. (1997). Fungi and Food Spoilage (Second edition.). Springer US.

Chicago Style (17th ed.) Citation

Pitt, J. I., and A. D. Hocking. Fungi and Food Spoilage. Second edition. Boston, MA: Springer US, 1997.

MLA (9th ed.) Citation

Pitt, J. I., and A. D. Hocking. Fungi and Food Spoilage. Second edition. Springer US, 1997.

Warning: These citations may not always be 100% accurate.