Thermodynamic Data for Biochemistry and Biotechnology /

Bibliographic Details

Main Author:	Hinz, Hans-Jürgen
Corporate Author:	SpringerLink (Online service)
Format:	eBook
Language:	English
Published:	Berlin, Heidelberg : Springer Berlin Heidelberg, 1986.
Subjects:	Chemistry. Chemistry, Organic. Physical organic chemistry. Biochemistry. Electronic books.
Online Access:	Connect to the full text of this electronic book