Fatty Acid and Lipid Chemistry /
This book has pedigree. It has developed from experience over 50 years in reading, writing, thinking, and working with lipids and fatty acids. The study of Lipids now involves many disciplines, all of which require a basic knowledge of the chemical nature and properties of these molecules. The book...
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| Format: | eBook |
| Language: | English |
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Boston, MA :
Springer US : Imprint : Springer,
1996.
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| Online Access: | Connect to the full text of this electronic book |
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