APA (7th ed.) Citation

Alais, C., & Linden, G. (1991). Food Biochemistry. Springer US : Imprint : Springer.

Chicago Style (17th ed.) Citation

Alais, C., and G. Linden. Food Biochemistry. Boston, MA: Springer US : Imprint : Springer, 1991.

MLA (9th ed.) Citation

Alais, C., and G. Linden. Food Biochemistry. Springer US : Imprint : Springer, 1991.

Warning: These citations may not always be 100% accurate.