APA (7th ed.) Citation

Footitt, R. J., & Lewis, A. S. (1995). The Canning of Fish and Meat. Springer US : Imprint : Springer.

Chicago Style (17th ed.) Citation

Footitt, R. J., and A. S. Lewis. The Canning of Fish and Meat. Boston, MA: Springer US : Imprint : Springer, 1995.

MLA (9th ed.) Citation

Footitt, R. J., and A. S. Lewis. The Canning of Fish and Meat. Springer US : Imprint : Springer, 1995.