The specificity and action of animal, bacterial, and plant toxins /
| Corporate Author: | SpringerLink (Online service) |
|---|---|
| Other Authors: | Cuatrecasas, Pedro (Editor) |
| Format: | eBook |
| Language: | English |
| Published: |
London :
Springer-Science+Business Media,
1977.
|
| Series: | Receptors and recognition.
v. 1. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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